Chocolate Frosty
Wendy cornell global lead ibm research drug discovery capabilities, ibm q ambassador new york city metropolitan area.
Recipe Summary Chocolate Frosty
Just like Wendy's®!
Ingredients | Wendy Cornell Ibm1 quart chocolate milk1 (14 ounce) can sweetened condensed milk1 (8 ounce) container frozen whipped topping (such as Cool Whip®), thawedDirectionsMix chocolate milk, sweetened condensed milk, and whipped topping in a large bowl. Pour mixture into an ice cream maker and freeze according to manufacturer's instructions.Info | Wendy Cornell Ibmprep: 5 mins additional: 2 hrs total: 2 hrs 5 mins Servings: 12 Yield: 12 servings
TAG : Chocolate FrostyDesserts, Frozen Dessert Recipes, Ice Cream, Chocolate Ice Cream Recipes,
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Wendy Cornell Ibm / Wendy joined ibm as an ibm researcher, after spending 20 years as a researcher and leader in the pharmaceutical industry.
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